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Mom’s Special Tomato Bath Mix

This delightful blend isn’t just another addition to our lineup; it’s a cherished family recipe passed down from mom to me I, straight from the heart of our kitchen to yours. Growing up, Mom’s cooking was always the highlight of our day. One dish, in particular, stood out among the rest – her Tomato Bath.

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Turmeric Cooking

The golden spice which most of them know is only in the form of a yellow powder. Turmeric, the golden spice found in almost every kitchen, comes from the rhizomes of the turmeric plant. Despite its ubiquitous presence, many have never seen the plant or the rhizomes, nor do they know the process behind this

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Exploring the Versatile World of Chutney Podi: A Healthy Addition to Any Meal !

Chutney podi, also known as poppul podi, is a quintessential South Indian condiment that adds a burst of flavor and nutrition to any meal. This versatile spice blend is not only delicious but also offers numerous health benefits. Chutney podi is a dry spice powder made from a combination of roasted lentils, spices, and herbs.

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A Gourmet Journey: Relishing the Authentic Flavors of Andhra Amla Pickle

A Gourmet Journey: Relishing the Authentic Flavors of Andhra Amla Pickle, a true masterpiece that encapsulates the vibrant and robust flavors of Andhra cuisine. At the heart of Andhra Amla pickle lies the careful selection of fresh, plump Amla. The tartness of these handpicked gooseberries forms the foundation of the pickle, ensuring a burst of

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Bellam Chalimidi or Salividi

  Bellam Chalimidi or Salividi making is an art and my Amma is an expert who makes Bellam Chalividi that has irresistible flavor and is favorite for whoever has tasted it . Making this simple sweet dish needs an eternal flame of passion for perfection. Bellam Chalimidi or Salividi is still an art, using centuries-old

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Ugadi Naivedyam

    Ugadi – Symbolising the New Year or ‘The beginning of a new age ‘. This festival always takes me down memory lane where we used to stay in a colony and it marked the beginning of the vacation with 10 days of festivities that started with Ugadi and ended with Ram Navami. The

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