Mrs Athula Gutta
Founder & Curator
Athula’s culinary journey started as a home chef and it was no tough as she had inherited the cooking skills from the best home chef’s – mom & grandmother.
A shift to Organic farming became the inspiration and driving force and she started curating healthy recipes with their farms products. A graduate on Computer Science, Athula worked as an IT professional before starting her venture ” Karum Kurum ” in 2010
Athula has been an integral part of the all women team at Athula Nirmiti Organics and continues to be the driving force behind product excellence and curation.
We are conscientious farmers with expertise in organic farming.
We have been growing paddy, sugarcane,raw banana, yam but our main crop has been turmeric only for ages.
In the year 2014 during our research for a good turmeric weed were introduced to the IISR team.Mr. Prabhu got the seeds for the ACC48 VARIETY from IISR which was later in November 2016 was officially released and named as IISR PRAGATHI.
In 2018 we started the production for Organic Banana flour along with variety of paddy – Black Rice, the “Kalabati” variety, Kulaakar Rice , Chittimutyalu and many more
Women at Our Farms
Practising sustainable organic farming and inspiring other farmers too and providing employment to locals.
In rural India, the percentage of women who depend on agriculture for their livelihood is as high as 84%. Women make up about 33% of cultivators and about 47% percent of agricultural laborers. We have been doing farming for ages but what we need and will cherish is an identity of our own. An identity of being a woman farmer.
Women in Athula Nirmiti Kitchen
Athula Nirmiti Organics runs with an all-women team of housewives. Women empowerment – understand her skills and mould her for the better. Not just skill but also helping her to achieve financial independence. Helping underprivileged women working with us for medical insurance and education for their children
Our main aim is to bring in real good food and authentic foods available for people. And also innovation & curation of new recipes too made out of our own produce. Our main motto “Eat Right The Healthy Way” is what we accomplish with every new dish we curate for our customers with healthy swaps with ingredients. Our kitchen is free from any processed ingredients/preservatives/ artificial flavours/additives.
Numbers Speak For Themselves!
Certifications
ORG/SC/1801/000050
India Organic is a certification mark for organically farmed food products manufactured in India. The certification is issued by testing centres accredited by the Agricultural and Processed Food Products Export Development Authority (APEDA). under the National Program for Organic Production of the Government of India.
Certifying agency: APEDA
Awards
